* nimonowan style ozouni
clear umami broth with chicken pieces, mochi, carrots and spinach leaves, garnished with dried tuna katsuobushi shavings
* sushi and sashimi
– Praha nigirizushi – nigiri s tuňákem naloženým tuna sashimi as biruzuke with black beer
– amaebi shrimp with kizamiwasabi and kabuto head
– sashimi salmon arranged in the shape of a rose with orange peel marinated in liqueur Grand Marnier
– chirashizushi with unagi eel and egg omelette tamagoyaki, ginger flavored sushi
* yakizakana
– grilled fillets of hamachi – yellowtail, marinated in sake and mirin
– kamaboko fish roll with ume plum and coriander
– datemaki of white fish and black bean mame
– renkon – lotos roots
– namasu of daikon radish, carrots and dried apricot
* tempura
fried ebi prawn, kakiage of purple potato and ginger, kabocha squash and shiitake mushroom
* dezaato
Mibimochi – mochi rice cake filled with sweet shiroan bean paste flavored with miso and yuzu
Price: 1,590 Kč
