Dear friends, dear guests of Miyabi! Welcome back from your trips! It’s September. Most of it is even behind us....
Dear guests, dear friends! Time flies, it is June and soon the summer vacation time will begin. Have you decided...
let us help symbols grow into acts of love It is the last week of February, and in many Japanese...
You will love this everyday food so much that you will claim that it is the best Japanese food. And...
Dear guests, dear friends! I’m addressing you though not knowing what to write. You’re on your ways enjoing summer adventures,...
When you say ramen, I first think of the dry cup noodle – kappu nuudoru – and remember how I...
Dear Miyabi fans! Let me ask you a question: “How many different types of Japanese chopsticks do you know? How...
Christmas is a Christian holiday celebrating the birth of Jesus and offering hope for God’s salvation. In Japan, however, people...
When I first came to Japan, I knew about eels only from stories. Mostly from the book Golden Eels by...
Do you know what country ramen comes from? From Japan? No. The Ramen Museum in Yokohama Harbor says Ramen, a...
The trio of Japanese words, as I put them poetically next to each other – honmei, honmono, honki (true name,...
In our Czech regions, we typically eat lentils on New Year’s Eve, because they look like coins, money, while in...
