uramaki enSpicy tunasushi roll stuffed with tuna, cucumber and Japanese spicy mayonnaise, wrapped in tenkasu from tempura Read More
uramaki enOrange makisushi roll coated in salmon, filled with cream cheese and orange, garnished by orange peel marinated in Grand Marnier liqueur Read More
uramaki enYuzukoshou vege makisushi roll with yuzu and green pepper paste, shiso leaf and konyaku – konjac potato Read More
uramaki enSunset Boulevardsushi roll with tempura shrimp coated with surimi, tenkasu from tempura and spicy japanese mayonnaise Read More