Eat vegetables! We often hear this advice and indeed we eat vegetables, but do we include among vegetables also sea...
Fixed star. Something that lasts. Hidden secret. Chapter XXI. Little Prince. Saint-Exupéry. Conversation between fox and prince. Golden grain. Have...
When I first came to Japan, I knew about eels only from stories. Mostly from the book Golden Eels by...
invite your family to wonderful “things in a pot” Nabemono enhances collective identity Nabemono is neither goulash nor soup, as...
What makes Japanese cuisine unique? What is typical? What can you offer us in Miyabi? This is what the guests...
In Miyabi, under our spiral staircase, there is – a bit put aside – an old wooden barrel. Have you...
hospitality in the form of a caramelized grasshopper Tsukudani is a way of processing and making food from small animals,...
Wrap Pack I don’t know why I perceive a kind of magic in the idea that someone is packing something...
April Day. A day when it is allowed to surprise others and even a bit cheat, but most of all...
Can you imagine a restaurant where there would be a money box at the entrance, where you would put upon...
tabibito ka kobidobito bento? Not that I’m creating a new linguistic exercise like “we surly shell see the sunshine soon”...
There is plenty of talk about the need to pamper friendly bacteria in our digestive tract. Maybe it’s the key...